Bring the Christmas trees to your kitchen table with this easy, delicious, and festive baking craft!
A) Melt the White Melting Wafers in a bowl. Add green food coloring.
B) Place in a decorating bag. Cut off the tip of the bag.
A) Put the tree template in the Ziploc bag.
B) Pipe a strip of chocolate along the dotted line.
C) Place the straw wafer on the line of chocolate while it’s still warm.
A) Staying within the template triangle, drizzle the chocolate in horizontal lines.
B) Decorate each tree with mini M&Ms while the chocolate is still warm.
C) Use a regular sized M&M to top the trees.
D) Freeze for about 10 minutes and then they are ready to be enjoyed!